Tuesday, December 17, 2019
A Study On Preference Of Youth About Food - 1325 Words
A Research Proposal On A Study on Preference of Youth about food in LPU Submitted to Lovely Professional University In partial fulfillments of the award degree of MASTER OF BUSINESS Submitted By- Submitted to- Manish Kashyap Dr.Anand Thakur Harshit Srvastava Associate Professor Mridul Kr. Pandey Amit Kr.Gauarv Faculty of Business Applied Arts Lovely Professional University CONTENTS S.NO TOPIC PAGE 1. Introduction 3 2. Background 3-4 3. Structure 4 4. Current scenario of Campus Cafe 5-7 5. SWOT Analysis 8 6. Literature Review 9-10 7. Research Gap 11 8. Objective of the Study 12 9. Proposed Research Methodology 12-13 10. Bibliography 14 Introduction Now a days people prefer to eat foods of their taste at their respective preferable places only. They want to grab foods from the stores which are situated near to home/working places. They donââ¬â¢t to prefer to walk a long to order foods. This is mostly done by large community of our country i.e. YOUTH .Similarly, this project is about the research on Preference of youth about foods in Campus Cafà ©. How Departmental stores, Kiosk affected the sales of Campus Cafà © and no of customers reduced to come for different occasions for ex:- birthday, anniversary etc. Background Campus Cafà © is a eating joint in Lpu which offers delicious food, superior services with innovative practices. They provide multi-cuisine menus ranging from Indian toShow MoreRelatedObesity : Obesity And Obesity1637 Words à |à 7 Pagescontributing factors to this increase in obese youths. A possible contributing factor is food advertisements that contain poor-nutrient food and are targeted at children. Children and adolescents are constantly exposed to various advertisements on a daily basis. 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Their preference to visit a particular fast food outletRead MoreAdvertising to Children Must Be Banned957 Words à |à 4 Pagesrealize that back then I was targeted by big companies to beg my parents for things that I didnââ¬â¢t need or that wasnââ¬â¢t good for me in order to make money. Advertising today is affecting the health of todayââ¬â¢s children because they eat the unhealthy foods advertised to them on: television, the internet, and even at school. Therefore, an impassioned discussion of possible solutions has been brewing. Advertising is the paid, impersonal, one-way marketing of persuasive information from an identified sponsorRead MoreIs School Nutrition A Contributor? Childhood Obesity?1619 Words à |à 7 PagesStatus: Any â⬠¢ Nutrition-Related Problem or Condition: Obese or overweight and consuming at least lunch in a school setting. â⬠¢ Study Design Preference: Cross-sectional studies, large randomized observational studies, time series studies. â⬠¢ Size of Study Groups: sample size must include at least three elementary, middle, or high schools that serve lunch meals to students. â⬠¢ Study Drop-Out Rate: 30% â⬠¢ Year Range: 2004-2014 â⬠¢ Authorship: â⬠¢ Language: articles published in English Exclusion Criteria Read MoreFast Food Industry Research Proposal1593 Words à |à 7 PagesResearch Proposal (Fast Food Industry) To study the attitude towards consumption of healthy food within the fast food industry Background We are a marketing research team of a fast food chain store. With increasing awareness about healthy food among the masses and with consumer preferences changing towards healthy food, we intend to launch a health food segment to cater to this need of the customers. We are also concerned about the pricing of the product that whether it should be priced same asRead MoreSocial And Ecological Model Of Public Health1480 Words à |à 6 Pagesphysical, emotional, and cognitive begin to change. It is the period, where they are more easily influenced, more exposed and more curious about different activities. It is the transition from childhood to adulthood, and it is when behaviors can impact oneââ¬â¢s long-range health implications (Coreil, 2010). When applying the social/ecological models to the study of adolescent health, it is important to focus on the micro and macro level. 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It was a study done on 4 year olds and how theyRead MoreEffects Of Obesity And The Media1396 Words à |à 6 Pagesgetting the right amount of physical activity. These aspects definitively lead to obesity and ultimately the negative feedback and oppression and discrimination from society. Society has been preoccupied about how people look for decades. While a society we are becoming heavier, our preferences about body image have become thinner. As a matter of fact, perceptions of body image are shaped from a sociocultural perspective from early childhood. Research has shown that sociocultural factors such as their
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